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Home » Recipes » Vegan Gluten-free Recipes

Vegan Gluten-free Recipes

  • 2 bowls of pumpkin potato soup with small dishes of chili flakes and black pepper in the background.
    Creamy Pumpkin Potato Soup
  • Tofu satay skewers served with peanut sauce and chopped raw vegetables.
    Vegan Tofu Satay with Peanut Sauce
  • Vegan meatballs cooked in marinara sauce in a black skillet on a blue tablecloth.
    Meaty Vegan TVP Meatballs
  • Mexican rice in a plate topped with lemon slices served with a spoon on a blue tablecloth.
    Mexican Rice and Black Beans
  • A close up shot of a bowl containing different components of the salad.
    Vegan Asian Brown Rice Salad
  • Mousse served in a glass topped with whipped cream and shaved chocolate with chocolate and spoon in the background.
    Vegan Tofu Chocolate Protein Mousse (no cream)
  • Falafels in a white plate topped with parsley leaves and served with hummus and lemon slices.
    Healthy Spicy Vegan Baked Falafel (using dried chickpeas)
  • A few tacos arranged on a parchment paper.
    Vegan Mexican Tempeh Taco Meat
  • Quinoa salad topped with chopped cilantro with a fork, bowl of tofu, jar of curry powder and cilantro beside.
    Spicy Indian Red Quinoa Salad
  • Tofu mince served with some brown rice and choy sum topped with chopped scallions
    Chinese Style Vegan Tofu Minced Pork
  • Scooping out some casserole
    Healthy Vegan Broccoli Mushroom Rice Casserole
  • A close up shot of 2 brownies stacked on top of one another.
    Fudgy Vegan Black Bean Brownies with Dates
  • A side view pf almond butter in a jar with a spoon.
    Coconut Almond Butter
  • soup served in a small white bowl topped with croutons with a spoon on the side
    Healthy Vegan Potato Cauliflower Broccoli Soup
  • Close up of stir-fry served with brown rice.
    Vegan Asian Broccoli Mushroom Tofu Stir-fry

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A headshot of Mee Sha leaning on a handrail.

Hi there! I am Mee Sha, a registered dietitian with a passion for food, cooking, and all things nutrition. This is where I share quick, healthy recipes that make plant-based eating simple, nourishing, and genuinely delicious.

More about me →

🌼Vibrant Vegan Spring Recipes

  • A bowl of tom kha on a plate served with a ceramic spoon with lime wedges and another bowl of curry beside.
    Vegan Tom Kha (with tofu)
  • A close-up shot of curry served in a white bowl with a spoon on the side.
    Creamy Vegan Thai Red Curry with Tofu
  • A bowl of pho served with spoon with chopsticks, green onion, and condiments beside.
    Vegan Pho with Tofu
  • 2 jar of overnight oats on a plate with a jar of oats and milk in the background.
    Vegan Protein Overnight Oats
  • A plate of tofu lettuce wrap with tea, bowl of tofu filling, and spoonful of chili flakes beside.
    PF Chang's Tofu Lettuce Wraps
  • Pad pak served with rice on a plate with chopsticks beside.
    Pad Pak Thai (Thai Stir-fry Vegetables)

💚Reader's favorites

  • A plate of chickpea pasta with a fork, cilantro and chili flakes beside.
    Creamy Chickpea Pasta Sauce
  • 2 bowls of cabbage soup with dish of sesame seeds, teacloth and a pot beside.
    Chinese Napa Cabbage Soup
  • Dipping a piece of rice paper rolls in soy sauce.
    Crispy Air Fryer Rice Paper Rolls
  • A plate of noodles served with chopsticks with another bowl of noodles, tea, and chopped green onion beside.
    Stir-fry Noodles with Oyster Sauce
  • A plate of stir-fry vegetables on a wooden board with bowl of rice and chopsticks beside.
    Indian Stir-fry Vegetables
  • PB2 cookies on a white surface with bowl of sea salt, a spoonful of peanut butter and jar of PB2 beside.
    Rich Peanut Butter Powder Cookies (PB2 cookies)

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