Vegan Gluten-free Recipes
Explore our scrumptious collection of delicious gluten-free vegan recipes, perfect for those with gluten sensitivity or anyone looking to try something new!
For a simple breakfast, try my zucchini apple carrot muffins or steel-cut oat cookies. Craving something comforting? You can’t go wrong with Szechuan tofu or a bowl of vegan pho!
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Red Lentil Tortilla Wraps
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Vegan Tom Kha (with tofu)
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Chinese Vegetable Curry
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Silken Tofu Scramble
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Vegan Tteokbokki (spicy rice cakes)
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Fudgy Vegan Protein Brownies
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Creamy Millet Porridge
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Steel Cut Oats Cookies
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Healthy Protein flapjacks
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Crispy Shredded Tofu
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Crunchy Roasted Lentils
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Kappa Maki (cucumber sushi rolls)
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Creamy Silken Tofu Pasta Sauce
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Chewy Oatmeal Protein Bars
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Indian Green Peas Curry (green peas masala)
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Creamy Vegan Thai Red Curry with Tofu
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Healthy Applesauce Banana Bread (gluten-free + vegan)
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Yasai Itame (Japanese stir-fry vegetables)
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Chocolate Banana Protein Muffins
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Flavorful Braised Celery
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Healthy Applesauce Oatmeal Cookies
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Creamy Dark Chocolate Hummus
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Creamy Red Lentil Carrot Soup
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Fluffy 3 Ingredient Vegan Banana Oatmeal Pancakes
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Creamy Instant Pot Dal
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Silken Tofu Chocolate Pudding
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Fluffy Vegan Baked Oats (TikTok-inspired)
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Chinese Tofu Vegetable Soup
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Vegan Jamaican Chickpea Curry with Vegetables
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Fluffy Oatmeal Protein Pancakes
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Korean Gochujang Soup (Gochujang Jjigae)
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Banana Oat Mug Cake (no eggs)
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Crispy Roasted Black Beans
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Vegan Protein Muffins
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Szechuan Tofu
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Vegan Pho with Tofu
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Vegan Protein Overnight Oats
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Malaysian Mee Siam
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Protein Balls without Protein Powder
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Overnight Oats without Chia Seeds
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Japanese Wakame Seaweed Salad
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Tom Yum Fried Rice