Vegan Asian Recipes
Skip the takeout and cook up your own feast at home instead! Here are a collection of vegan Asian recipes that will perfectly satisfying your cravings.
If you fancy Chinese food, check out this kung pao chickpeas, or this orange tofu chicken. For Korean food lovers, you must give this vegan japchae, or this hearty Gochujang soup a try.
You can even find Japanese, Malaysian and even Indonesian food here, so there is definitely something for everyone!
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Tofu Sisig (Sizzling tofu)
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Tofu in Oyster Sauce
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Stir-fry Noodles with Oyster Sauce
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Kappa Maki (cucumber sushi rolls)
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Vegan Kimchi Jjigae (kimchi stew)
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Japanese Wakame Seaweed Salad
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Soy Sauce Tofu
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Hoisin Tofu Stir-fry
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Vegan Kimchi Fried Rice
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Vegan Tofu Adobo
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Creamy Vegan Laksa
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Vegan Pho with Tofu
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Vietnamese Tofu in Tomato Sauce
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Easy Vegan Momos
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Vegetable Lumpia (Lumpiang Gulay)
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Moong Masoor Dal
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Chinese Snow Peas Stir-fry
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Stir-fry Rice Vermicelli Noodles (fried bee hoon)
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Wakame Miso Soup with Cabbage
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Vegan Chinese Tofu Dumplings
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Vegan Miso Ramen
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Vegan Lumpia Shanghai
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The Best Vegan Stir-fry Sauce
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Vegan Jajangmyeon (Korean black bean sauce noodles)
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Vegan Yakisoba with Tofu
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Spicy Teriyaki Sauce
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Flavorful Indian Fried Rice
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Vegan Pad See Ew
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Indian Stir-fry Vegetables
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Creamy Indian Tofu Curry
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Creamy Korean Gochujang Pasta
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Tofu in Black Bean Sauce
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Thai Vegan Yellow Curry with Vegetables
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Hearty Sweet Potato Chickpeas Spinach Curry
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Easy Teriyaki Soba Noodles
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Indonesian Sambal Goreng Tempeh
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Chinese Braised Claypot Tofu
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Vegan Tofu Cabbage Stir-fry with Mushrooms
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Soya Chunks Manchurian
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Saucy Vegan Orange Chicken