Vegan Asian Recipes
Skip the takeout and cook up your own feast at home instead! Here are a collection of vegan Asian recipes that will perfectly satisfying your cravings.
If you fancy Chinese food, check out this kung pao chickpeas, or this orange tofu chicken. For Korean food lovers, you must give this vegan japchae, or this hearty Gochujang soup a try.
You can even find Japanese, Malaysian and even Indonesian food here, so there is definitely something for everyone!
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Szechuan Tofu
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Vegan Tofu Pad Thai
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Clear Chinese Spinach Soup
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Chinese Mung Bean Soup (green bean soup dessert)
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Vegan Tom Kha (with tofu)
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Thai Vegan Yellow Curry
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Rice Paper Egg Rolls
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Peanut Sauce Tofu Stir-fry
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Tofu Fried Rice
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Chinese Eggplant Stir-fry
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Vegan Chop Suey (with tofu)
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Jjajang Tteokbokki (non-spicy)
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Vegan Teriyaki Chicken
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Creamy Black Glutinous Rice Dessert
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Vegan Vegetable Vindaloo
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Chinese Tofu Vegetable Soup
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Vegan Tofu Massaman Curry
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Rice Cooker Vegetable Biryani
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Soft Vegan Roti (Chapati)
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Refreshing Lemon Barley Water (Instant pot/stovetop)
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Vegan Nasi Goreng
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Chinese Bok Choy Tofu Stir-fry
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Indonesian Sambal Goreng
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Vegan Bubble Tea (boba tea)
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Cabbage Curry (Indian-style)
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Thai Basil Tofu Stir-fry (vegan pad krapow)
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Crispy Air Fryer Rice Paper Rolls
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Spicy Asian Cucumber Salad
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Vegan Japanese Curry with Tofu
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Avocado Maki Rolls (avocado sushi)
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Vegan Tofu Bulgogi
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Tofu Sisig (Sizzling tofu)
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Tofu in Oyster Sauce
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Stir-fry Noodles with Oyster Sauce
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Kappa Maki (cucumber sushi rolls)
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Vegan Kimchi Jjigae (kimchi stew)
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Japanese Wakame Seaweed Salad
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Soy Sauce Tofu
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Hoisin Tofu Stir-fry
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Vegan Kimchi Fried Rice