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Home » Recipes

Vegan Asian Recipes

As a Malaysian, I naturally gravitate towards bold Asian flavors, which is why this website features a variety of vegan Asian recipes-from creamy Indian tofu curry and vegan orange chicken to crispy scallion pancakes and sweet treats like black glutinous rice dessert!

  • Stir-fry Rice Vermicelli Noodles (fried bee hoon)
  • Tofu in Black Bean Sauce
  • Soy Sauce Tofu
  • Chinese Spicy Szechuan Tofu
  • Creamy Black Glutinous Rice Dessert
  • Flaky Vegan Scallion Pancakes
  • Spicy Teriyaki Sauce
  • Malaysian Mee Siam
  • Hearty Sweet Potato, Chickpeas, and Spinach Curry
  • 30-minute Instant Pot Dal
  • Vegan Lumpia Shanghai
  • Creamy Malaysian Vegan Laksa
  • Eggplant Tofu Stir-fry
  • Shirataki Noodles Stir-fry
  • Green Beans Tofu Stir-fry
  • Easy 10-minute Peanut Sauce Rice Noodles
  • Flavorful Mushroom Tofu Stir-fry
  • Hoisin Tofu Stir-fry
  • PF Chang's Tofu Lettuce Wraps
  • Vegan Tofu Rice Paper Rolls
  • Crispy Air Fryer Rice Paper Rolls
  • Vegan Wontons (soup or fried)
  • Spicy Asian Cucumber Salad
  • Vietnamese Tofu in Tomato Sauce
  • Lemongrass tofu
  • Kappa Maki (cucumber sushi rolls)
  • Crispy Vegan Orange Chicken (orange tofu)
  • Creamy Vegan Massaman Curry with Tofu
  • Teriyaki Tofu Stir-fry
  • Indonesian Bami Goreng
  • Chinese Vegan Egg Fried Rice (with tofu)
  • Vegan Jamaican Chickpea Curry with Vegetables
  • Quick Tofu Cabbage Stir-fry
  • Crispy Air Fryer Oyster Mushrooms
  • Tofu Dumplings
  • Vegan Pho with Tofu
  • Vegan Stir-fry Sauce
  • Lemon Barley Water
  • Vegetable Chow Mei Fun (Singapore-inspired)
  • Cabbage Miso Soup
  • Peanut Noodles with Tofu
  • Vegan Pad See Ew (with tofu)

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A headshot of Mee Sha leaning on a handrail.

Hi there! I am Mee Sha, a registered dietitian with a passion for food, cooking, and all things nutrition. This is where I share quick, healthy recipes that make plant-based eating simple, nourishing, and genuinely delicious.

More about me →

🍜Veganuary Recipes

  • A tray of brownies arranged on a parchment paper topped with flaked sea salt.
    Healthy Applesauce Brownies (vegan + eggless)
  • Banana muffins arranged on a baking tray lined with parchment paper.
    Vegan Banana Oatmeal Muffins
  • A plate of lemongrass tofu served with chopsticks and 2 glasses of tea.
    Lemongrass tofu
  • A bowl of tom kha on a plate served with a ceramic spoon with lime wedges and another bowl of curry beside.
    Vegan Tom Kha (with tofu)
  • A stack of crepes on a plate with strawberries, blueberries, and coffee beside.
    Eggless Crepes
  • A bowl of tteokbokki served with chopsticks with chopped green onion and sesame seeds beside.
    Vegan Tteokbokki (spicy rice cakes)

💚Reader's favorites

  • A plate of chickpea pasta with a fork, cilantro and chili flakes beside.
    Creamy Chickpea Pasta Sauce
  • 2 bowls of cabbage soup with dish of sesame seeds, teacloth and a pot beside.
    Chinese Napa Cabbage Soup
  • Dipping a piece of rice paper rolls in soy sauce.
    Crispy Air Fryer Rice Paper Rolls
  • A plate of noodles served with chopsticks with another bowl of noodles, tea, and chopped green onion beside.
    Stir-fry Noodles with Oyster Sauce
  • A plate of stir-fry vegetables on a wooden board with bowl of rice and chopsticks beside.
    Indian Stir-fry Vegetables
  • PB2 cookies on a white surface with bowl of sea salt, a spoonful of peanut butter and jar of PB2 beside.
    Rich Peanut Butter Powder Cookies (PB2 cookies)

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