Meaty Vegan Chicken Breasts

This recipe is:

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Ingredients needed

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Step 1

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Step 2

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Step 3

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Step 4

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Step 5

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Meaty Vegan Chicken Breasts

My Plantiful Cooking

This recipe is:

- have a chewy, meat-like texture - can be grilled, fried, or baked! - can be grilled, fried or baked! - great for meal prep

Learn more

Ingredients needed

Step 1

Add all the ingredients into the food processor except gluten flour. Process until a smooth batter forms.

Step 2

Carefully add gluten flour in and pulse until a dough forms.

Step 3

Knead the dough for 1-2 minutes. Separate them into 5 parts, and shape them into the shape of chicken breast.

Step 4

Wrap them in aluminum foil.

Step 5

Steam for 40 minutes .and let them cool down slightly before removing the foil.

Grab the recipe before you go !