Meaty Vegan Meatballs
My Plantiful Cooking
This recipe is:
- easy to make - super meaty & flavorful - healthy & high protein - meat eaters approved !
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- textured soy protein - oats - walnuts - onion & garlic - nutritional yeast -
WHAT YOU WILL NEED
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soak tvp in boiling broth for 10 - 15 minutes.
Step 1
In the meantime, saute onion until softened.
Step 2
Stir in garlic and cook for another 1-2 minutes.
Step 3
Pulse walnuts and oats in a food processor.
Step 4
Add in all ingredients and pulse until well mixed.
Step 5
Roll them into balls and bake for 20 mins.
Step 6
Cook them in marinara sauce and enjoy !
Step 7
Don't forget to grab the recipe !!
Get the recipe !
Other Meaty Vegan Mains
Instant Pot Seitan
Curry Tofu Scramble
Gochujang Tofu