Meaty Vegan Meatballs
My Plantiful Cooking
This recipe is:
- easy to make - super meaty & flavorful - healthy & high protein - meat eaters approved !
- textured soy protein - oats - walnuts - onion & garlic - nutritional yeast -
WHAT YOU WILL NEED
soak tvp in boiling broth for 10 - 15 minutes.
In the meantime, saute onion until softened.
Stir in garlic and cook for another 1-2 minutes.
Pulse walnuts and oats in a food processor.
Add in all ingredients and pulse until well mixed.
Roll them into balls and bake for 20 mins.
Cook them in marinara sauce and enjoy !
Don't forget to grab the recipe !!