Juicy Vegan Roast Beef

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This recipe:

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Ingredients needed

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Step 1

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Step 2

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Step 3

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Step 4

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Step 5

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Juicy Vegan Roast Beef

My Plantiful Cooking

This recipe:

- super meaty, juicy and tender - bold and rich in flavor - easy to make - Perfect for Thanksgiving!

Learn more

Ingredients needed

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Step 1

Place kidney beans, water and other seasonings in a food processor. Blend until smooth.

Step 2

Add in vital wheat gluten and pulse until everything is well combined.

Step 3

Transfer dough to a flat surface and knead for 1-2 minutes.

Step 4

Shape dough into a log and wrap it in foil. Bake for an hour.

Step 5

Let seitan beef cool for at least 30 minutes. You can now slice and enjoy it!

Grab the recipe before you go !