Creamy Indian Tofu Curry

This recipe is:

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Ingredients needed

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Spices needed

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Step 1

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Step 2

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Step 3

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Step 4

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Step 5

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Creamy Indian Tofu Curry

My Plantiful Cooking

This recipe is:

- creamy and bold in flavor - ready in 30 minutes - an easy one-pan recipe - healthy and high protein -

Learn more

Ingredients needed

- tomato puree - ginger - onion - broth - tofu - garlic

Spices needed

- maple syrup - cumin - garam masala - turmeric - coriander - chili powder

Step 1

Heat up some oil in a pan, and saute onion until translucent.

Step 2

Add garlic and ginger. Fry until fragrant.

Step 3

Add all spices, and fry for a minute until fragrant.

Step 4

Add coconut milk and tomato puree. Bring mixture to a boil.

Step 5

Add tofu cubes, and simmer for 20-25 minutes. Serve and enjoy!

Grab the recipe before you go !