Flavorful Filipino Tofu Sisig
My Plantiful Cooking
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This recipe is:
- incredibly tasty and delicious
- easy to make & ready in 30 mins
- meat-eater approved
- filling and satisfying
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What you will need
- tofu - chilies - green pepper - mayo - mushrooms - soy sauce - onion - lime juice - garlic - sugar
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Step 1
Start by pan-frying tofu until golden on all sides. Set aside.
Step 2
In the same pan, add in more oil, and saute onion until translucent.
Step 3
Stir garlic in and fry until fragrant, about a min.
Step 4
Add in chopped mushrooms and green pepper. Fry until softened, then add in chilies.
Step 5
Add tofu back to the pan along with all seasonings. Mix well, then stir in mayo.
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