Flavorful Filipino Tofu Sisig

My Plantiful Cooking

This recipe is:

- incredibly tasty and delicious  - easy to make & ready in 30 mins - meat-eater approved  - filling and satisfying 

What you will need

- tofu                       - chilies  -  green pepper       - mayo  - mushrooms           - soy sauce  - onion                     - lime juice  - garlic                     - sugar                 

Step 1

Start by pan-frying tofu until golden on all sides. Set aside. 

Step 2

In the same pan, add in more oil, and saute onion until translucent. 

Step 3

Stir garlic in and fry until fragrant, about a min. 

Step 4

Add in chopped mushrooms and green pepper. Fry until softened, then add in chilies.

Step 5

Add tofu back to the pan along with all seasonings. Mix well, then stir in mayo. 

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